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Seasoned: The Art and Craft of Cast Iron Cooking by Smithey, a hardcover cookbook with a cast iron skillet on its green cover.

Seasoned: The Art and Craft of Cast Iron Cooking

$40
Seasoning Oil

Seasoning Oil

$15
Mighty Spatula

Mighty Spatula

$40
No. 6 Dual Handle Skillet, angled overhead view of the polished cooking surface

No. 6 Dual Handle Skillet

$85

The Smithey Journal

Celebrate the Lowcountry’s Culinary Heritage

Beyond The Kitchen

Celebrate the Lowcountry’s Culinary Heritage

Chef Amethyst Ganaway honors Lowcountry culinary heritage with Oyster and Crab Scallion Pancakes, blending Southern and Southeast Asian seafood traditions.

Getting Started With Your Smithey

The Craft

Getting Started With Your Smithey

New to Smithey? Their quick-start guide shows how to break in your pre-seasoned skillet—just heat, cook, and enjoy. Simple steps for lasting cast iron care.

How to Clean Your Smithey

The Craft

How to Clean Your Smithey

Smithey's cleaning guide simplifies cast iron care: warm water, a touch of soap, thorough drying, and a light oil coat keep your skillet in top shape.​

Our Guide to The Perfect Fried Egg

The Craft

Our Guide to The Perfect Fried Egg

Smithey's guide makes frying the perfect egg easy—just a few simple steps in their cast iron or carbon steel skillet for a delicious result every time.

A Warm Welcome to Oyster Roast Season with Lowcountry Oyster Company

Beyond The Kitchen

A Warm Welcome to Oyster Roast Season with Lowcountry Oyster Company

Smithey Ironware celebrates oyster roast season with a nod to Lowcountry tradition. Partnering with Lowcountry Oyster Company, they highlight the joy of gathering over fresh, sustainably farmed oysters and the warmth of community connections.

Proud to Partner

Beyond The Kitchen

Proud to Partner

Smithey partners with Yellowstone Forever to launch the No. 11 Yellowstone Skillet, supporting conservation of the park's ecosystem and native cutthroat trout.

Axis Deer Fajitas with Danielle Prewett

The Craft

Axis Deer Fajitas with Danielle Prewett

Chef Danielle Prewett shares her go-to method for tender, flavorful axis deer fajitas—perfect for wild game lovers looking to spice up their skillet game.

Cast of Characters | Will

Quail Club

Cast of Characters | Will

Meet Will Copenhaver, whose journey from NYC fashion to Charleston cast iron was sparked by a wedding gift Dutch oven. At Smithey, he champions lasting craftsmanship and the joy of cooking with heirloom-quality cookware.

Look For The Maker’s Mark - The Little Farmhouse Skillet

The Craft

Look For The Maker’s Mark - The Little Farmhouse Skillet

Smithey's Little Farmhouse Skillet celebrates craftsmanship with a hand-stamped “maker’s mark” on each piece, honoring the blacksmiths behind it. This limited-edition touch adds heirloom charm to a versatile, hand-forged carbon steel pan designed for everyday cooking.

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